CARROT CUPCAKES (VEGAN, BABY-FRIENDLY & DIABETIC FRIENDLY)
Delectable mini versions of our best-selling flavours. Perfect additions to any celebrations!
2.5in Round x 1 in Height (excluding swirl deco)
Ingredients: wheat flour, brown rice milk (sunflower seed oil), carrot, banana, apple, pineapple, agave, canola oil, apple cider vinegar, vanilla bean, cinnamon powder, nutmeg powder, baking soda, baking powder
deco: coconut oil, soya protein concentrate, rice milk, vanilla, salt, carrageenan
*This cake cannot be made soy-free as soy is being used as part of the vegan cheese ingredient.